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Peru bans GMOs: Will America take the hint and follow suit before it's too late?
(NaturalNews) The only other country in the Americas besides Ecuador to completely ban genetically-modified organisms (GMOs) from being cultivated within its borders, the South American nation of Peru has taken charge to help protect not only its own citizens but also the people of the countries to whom it exports food crops from the horrors of biotechnology. As reported by CSMonitor.com, Peru has successfully implemented a 10-year moratorium on GMOs while extensive, long-term safety tests are conducted.
Accomplishing what practically no other country in North, Central, or South America has yet had the willingness or boldness to even attempt, Peru has essentially told the biotechnology industry to take its untested "Frankencrops" and shove them where the sun does not shine. Not only are GMOs dangerous for the environment and humans, agree many local experts and farmers, but they also threaten to decimate the rich biodiversity that has sustained the many civilizations of Peru for millennia.
"They're a big monoculture, which is why people usually end up using GMOs," says Chef Pedro Miguel Schiaffino about the detriments of factory farming, as quoted by CSMonitor.com. Schiaffino owns two restaurants in Lima that serve clean, native foods, including many unique varieties found only in the Amazon rainforest. "[W]hen you have monocultures, the crops end up getting diseases, and you have to look for these extreme ways to fix them."
So to prevent the complete loss of a farming tradition that has long incorporated the diverse cultivation of a plethora of native and indigenous crops, Peruvians have decided to simply disallow the raping and pillaging of their rich soils with toxic GMOs. And in the process, this embargo will help perpetuate the native biodiversity practices that have sustained Peruvians since the days when the Incan Empire reigned supreme.
GMOs and life-sustaining biodiversity simply cannot coexist
Recognizing what the vast majority of our own domestic politicians and grossly-overpaid corporate talking heads refuse to acknowledge, GMOs, by their very nature, contradict actual nature. The ways in which GMOs are planted, cultivated, and harvested are all highly unsustainable and lead to major problems both for the environment and for humans. Americans are now seeing the consequences of GMO adoption in the form of chronic illness epidemics; widespread soil depletion; the emergence of resistant "superbugs" and "superweeds;" and chemical pollution.
"In the end, it's not a law that's 'against' anything," says Antonietta Gutierrez, a biologist at National Agrarian University, about Peru's GMO ban. "This is a law in favor of biosecurity. The idea is that there should be a responsible way of using technology so that it helps us develop resources - and at the same time, doesn't destroy what we already have."
At the present time, foods containing GMOs that were cultivated in other countries are still allowed to be sold in Peru. A law passed back in 2011 was intended to require the labeling of GMO-containing food products, however the terms and conditions for such requirements have yet to be set. A recent study conducted by the Peruvian Association of Consumers and Users found that among 13 standard food products tested, roughly 77 percent tested positive for GMOs.
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Hungary torches 500 hectares of GM corn to eradicate GMOs from food supply
(NaturalNews) When it comes to protecting the public from GMOs, Hungary knows how to get the job done: set fire to the fields growing GM corn!
Although environmentalists might at first argue about the ramifications of burning so much organic matter right out in the open, the deeper truth is that genetic pollution poses a vastly more serious threat to our world, and burning GM corn is the one sure way to destroy the poisonous genetic code contained in plant tissues. In fact, I hope to see the day when the U.S. courts order the destruction of all GM corn fields across America. And I suspect that if the courts won't rise to the occasion, the People will sooner or later find a way to get it done on their own. Think "Army of the 12 Monkeys" but with a GMO slant.
Lajos Bognar, Hungary's Minister of Rural Development, reported this week that around 500 hectares of GM corn were ordered burned by the government. Hungary has criminalized the planting of genetically modified crops of any kind, and it has repeatedly burned thousands of hectares of illegal GM crops in years past.
This news was originally published in Portuguese at Rede Brasil Atual. An English translation has been posted at GMwatch.org.
GMOs are outlawed across the planet
GMOs have been banned in 27 countries, and GMOs are required to be labeled in at least 50 countries. In America, where Monsanto has deployed an insidious degree of influence over the legislature and courts, GMOs are neither illegal nor required to be labeled. In fact, 71 U.S. Senators recently voted against a measure that would have allowed states to pass their own food labeling laws.
Those Senators are now known as the Monsanto 71. The list includes Rand Paul and Ted Cruz, both senators from agricultural states (Kentucky and Texas) where Monsanto continues to exercise heavy influence over farmers.
Shockingly, most farmers who are planting GMOs have no knowledge whatsoever of what GMOs are or why people don't want them in their food. They've been lied to by the biotech industry which promised them "higher yields" and "greater profits." In reality, GM crop yields have plummeted even while giving rise to herbicide-resistant "superweeds" that now threaten many farms. With soils that have been rendered sterile with glyphosate and crop yields falling, farmers are increasingly finding themselves in dire straights.
Their only way out, of course, is to return to planting non-GMO crops. But wisdom moves very, very slowly through Texas A&M, a Monsanto stronghold and key propaganda center for pushing frankenfoods in the South.
A genetic apocalypse may devastate America's bread basket
Hungary was wise to protect its agricultural sector from Monsanto's imperialism. In contrast, America is incredibly foolish to sell out its food supply to destructive corporate interests that value nothing but profit.
By disallowing GMO labeling and promoting the continued commercialization of genetically modified crops (thanks, USDA!), the U.S. government is playing Russian roulette with America's food future. One day, something the scientists didn't anticipate will kick in, and the crimes against nature that have been committed by Monsanto will explode into a genetic apocalypse that threatens the future of life on our planet.
Remember: GMOs aren't merely "pollution" in the classic sense. They are self-replicating pollution that may be impossible to stop. Hence the wisdom of burning GM corn fields to the ground. Fire destroys DNA and breaks down vegetable matter into its elemental constituents: carbon and mineral ash, essentially. Fields that were once dangerous are now harmless. Fire restores sanity by destroying the engineered DNA dreamed up by mad scientists working for arrogant, foolish corporations who think they're smarter than Mother Nature and God.
Mark my words: there will come a day when Americans will wish they had burned all the GM corn fields to the ground. But by then it will be too late. The blight will be upon us, and with it comes the starvation, the suffering, the desperation and the riots. Hunger turns all family men into savages, just as greed turns all corporate men into demons.
To avoid both outcomes, we must banish GMOs now. Indict the executives of Monsanto for conspiracy to commit mass poisoning of the people. Invoke the RICO Act. Pull out the Patriot Act. Use whatever laws are on the books to put this monster away so that future generations do not have to suffer the devastating consequences of open-world genetic experiments gone awry.
If we don't learn from Hungary, we will sooner or later be schooled by hunger.
Learn more: http://www.naturalnews.com/040525_H...ixzz2Ug 5JBmKv
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