Cooking in the Lite

This is a great light dessert or snack that feeds the sweet tooth without sugar!

• 2 Bananas, ripe, sliced in half and cut into one inch pieces
• 1/4 cup Lemon Juice
• 1/4 cup Brit’s Simple Sugar Free Syrup
• 2 tbs. Poppy seeds

Coat the bananas in lemon juice to prevent discoloration
Place the sliced bananas on parchment paper
Allow to dry one to two minutes
Drizzle with Brit’s Simple Sugar Free Syrup
Sprinkle with Poppy Seeds

Serves Four

Great with Poppy Seed Dip

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